The Key Purpose Operate, maintain, monitor and control shift processes using the correct tools in accordance with VPO standards (OWS, Team Rooms, problem solving, 5S, etc.)

Key Roles and Responsibilities:

  • Interpret and implement the shift production plan;

  • Perform quality analyzes and ensure that process quality and productivity are achieved in your shift;

  • Manage waste and by-products on shift;

  • Ensure and maintain a safe and healthy work environment; 

  • Effective communication in the workplace;

  • Use escalation procedures to ensure reaction time is reduced;

  • Execute VPO implementation plans according to standards;

  • Exceed targets and ensure shift targets are met

  • Ensuring the application of administration systems and procedures;

  • Contribute to your own development and that of the team;

  • Ensuring that all action is executed on time according to VPO standards;

  • Apply problem solving and decision making techniques and principles;

  • Ensure that problem resolution has been initiated according to the triggers (triggers) in OWS;

  • Discuss your development plan, SKAP, trainings with supervisor.

Key Attributes and Competencies:

  • Be communicative, dynamic, and responsible.

  • Possess excellent interpersonal skills.

Minimum Requirements:

  • Hold a university degree in Food Engineering, Biology, or Chemistry, or a high school qualification in Electrical or Mechanical Engineering.

  • Be proficient in English.

  • 2 Years Experience

Additional information:

  • Band: X

HOW TO APPLY?

To apply, access the following link

Brewing Process Operator